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Grilled chunks of cottage cheese, capsicum and onions marinated in a spiced yogurt based marinade, skewered and grilled till brown, in the tandoor clay oven.
Crispy, soft and tasty kebabs made with hung curd, paneer, flour and basic spice powders
Pan-fried spiced patties made with a mix of spinach, green peas and potatoes
Chicken pieces, marinated in yogurt and spices, then baked in a cylindrical, clay tandoor oven.
A popular appetizer made with chicken drumsticks, spices, curd and cream.
Chicken tikka is a dish in which chicken chunks are marinated in special spices and then grilled on skewers.
Chicken malai tikka is a popular creamy kebab made by using boneless chicken pieces in creamy cashew nuts based marination, with a distinct flavour of green cardamom.
Punjabi fried chicken is a delicious street food dish popular in Punjab. Chicken is marinated with curd and an assortment of spices, then fried in hot oil until fully cooked.
₹370.00370.00 INR Sold Out
Mutton Seekh Kebab is a Mughlai delicacy prepared with minced mutton, onions and a blend of spices
Amritsari Fish Fry is a lightly battered fish fry in Indian spices, ginger+garlic paste and gram flour (chickpea). It’s crunchy and light to eat. Works great as an appetizer.
Dal Tadka is made of red lentils and tempered with aromatic spices, which is then added to the hot ghee
Dal makhani is a lentil recipe made with whole urad dal and kidney beans
Semi-dry dish made with paneer, capsicum, onions and tomatoes cooked together with flavours coming from freshly grounded spices and use of a lot of coriander seeds.
Paneer butter masala is a rich and creamy dish of paneer (cottage cheese) in a tomato, butter and cashew sauce (known as makhani gravy).
Mixed vegetables, cooked with freshly grounded spices and then simmered in gravy, made from chopped onions and pureed tomatoes.
Palak paneer is a vegetarian dish consisting of paneer in a thick paste made from puréed spinach and seasoned with ginger, garlic, garam masala, and other spices.
Sarso ka Saag is a semi gravy dish made from mustard leaves
Kadhai Mushroom Masala is an Indian curry made with green capsicum, mushrooms, onions, tomatoes & spices.
Baby potatoes cooked in a spicy yogurt sauce or gravy
Rajma curry is basically made using raw kidney beans which are soaked and then cooked with onions, tomatoes and a special blend of spices
Boiled white chickpeas, slowly simmered with onion, tomato and spices
A classic Punjabi recipe, this dish is made with whole spices and a classic base of onions and tomatoes in which juicy chicken pieces are simmered to pair with some tandoori Roti, laccha Paratha or jeera rice.
Chunks of grilled chicken cooked in a smooth buttery & creamy tomato based gravy
Chicken cooked with tomato, onion, coriander and green chilly mixture on a frying pan with some special spicy masala
Kadai chicken is a delicious, spicy & flavorful dish made with chicken, onions, tomatoes, ginger, garlic & fresh ground spices known as Kadai masala.
Palak chicken is pieces of chicken and spinach leaves simmered in an onion-tomato gravy made creamy with cashews.₹340.00340.00 INR
Made by sautéing chunky mutton pieces in oil along with the ginger-garlic paste, spices, and condiments.
Simple, delicious and flavorful Fish Tikka Masala is a semi gravy dish prepared by simmering pan smeared fish in a spicy masala.
Vegetable Raita is a popular Indian Condiment which is yogurt-based, made with mixed vegetables and curd
Boondi raita is made with spiced yogurt and boondi (crisp fried gram flour balls)
A delicious savory rice dish loaded with spicy marinated chicken, caramelized onions, and flavorful Basmati rice.
A delicious aromatic rice dish made of lamb meat, spices, herbs & yogurt
A delicious varied mixture of succulent vegetables, spices, ghee, saffron, and flavorful Basmati rice
Pulao recipe is a rice dish made with rice, spices, vegetables & herbs
Flavored Indian rice dish made by cooking basmati rice with ghee, cumin & other fragrant spices
Steamed white basmati rice
Bread / Roti
Tandoori Roti is a very popular Indian flatbread recipe. It is traditionally made in tandoor( a round clay oven) at a high temperature
Tandoori Roti with butter is a very popular Indian flatbread recipe with butter brushed on it. It is traditionally made in tandoor( a round clay oven) at a high temperature
Lachha Paratha is a popular multi-layered Indian flatbread which is made from whole wheat flour and desi ghee
Plain Naan is a flatbread cooked in a tandoor (clay oven)
Butter Naan is a butter-flavored flatbread cooked in a tandoor (clay oven) as it is one of the extremely delicious dishes’s in Indian bread
Like most bread, garlic naan too is made with basic ingredients like flour, yeast, water/milk and also added are some grated garlic to the dough.
Makki ki roti is a flat unleavened bread made from cornmeal.
Aloo paratha is a whole wheat flatbread that is stuffed with spicy mashed potatoes.
Paneer Paratha is an Indian flatbread made with whole wheat flour and cottage cheese.
Desserts / Drinks
A dessert recipe which is a very famous North-Indian recipe and is made with yellow moong dal.
A soft medium-sized balls made of milk solids, flour & soaked in rose flavored sugar syrup
A yogurt-based creamy, sweetened and chilled beverage from Punjabi cuisine is a very popular drink
A yogurt-based creamy, and chilled beverage with black salt added to, is a very popular drink
Popular sweetened yogurt-based drink from Punjab. Shredded almonds are added to this drink. [1 ltr]